Looking beyond the label and the tasting room for info on the wine world?

These three recent books will take you behind the scenes in the industry.

Tyler Colman writes enticingly about Wine Politics.

George Tabor illustrates current closure battles in To Cork or Not to Cork.

And fearless Alice Feiring delves very personally into the question of authenticity in making wine today: The Battle for Wine and Love, or How I Saved the World from Parkerization.