Posts Tagged ‘riesling’

When You Don’t Want to Give up Summer Whites: Wines of Alsace for Dinner

When it has cooled off enough to go back into the kitchen, we’re thinking about cooking again. Maybe grilling sausages, roasting meats, even putting potato gratin back on the menu. But we don’t want to give up our white wines just yet…So here is the third of three suggestions about how to extend summer in […]

Wine for Chinese Take-Out

Earlier this year, I received 3 bottles of Pacific Rim Riesling. I took a clue from the Asian pictures on the labels, and immediately ordered take-out Chinese food. Which turned out to be the right thing to do. With the Asian spices of one dish and the sweetness of another, the Dry Riesling and the […]

Winetasting at 35,000 feet

I asked so many wine questions I had to come clean. When I confessed to the crew of Singapore flight 25 I was going to the Singapore Airlines wine forum, an off-duty crew member overheard and took me through an impromptu wine-tasting at 33,000 feet — or whatever the actual altitude was. It was also […]