Who Made That Champagne Cork? New York Times By PAGAN KENNEDY Published: December 21, 2012 According to legend, a French monk named Dom Pérignon realized that a cork could seal in the fizz and flavor of Champagne after he saw Spanish travelers using tree bark to plug their water gourds. But George Taber, author of [...]
Posts Tagged ‘Becky Sue Epstein’
It’s a 1-Minute Cooking Show. So corny it’s endearing. For The American Lighthouse Cookbook See the complete recipes at AmericanLighthouseCookbook.com
